Discover the full range of Wusaki Damas 10Cr knives on this page, the brand's flagship series! This innovative knife series covers the main functions cooks expect: paring knife, carving knife, chef's knife, and more. Feel right at home with every cut thanks to knives that are as beautiful as they are functional! Every detail of the Damas 10Cr knife has been thought through, studied and chosen to guarantee an exceptional piece. First, the blade has a 10Cr15CoMoV stainless steel core, a high-end alloy prized for its carbon content (around 1.05%, while most French or German knives contain only 0.5%). This high rate gives the blade excellent hardness (around 60HRC), which allows it to be sharpened more finely for a formidable razor edge. Carbon also helps the edge hold longer, spacing out sharpening sessions.
This core is then wrapped in 67 layers of Damascus, meaning layers of hard and soft steel stacked on top of one another to protect the hard core. This ancestral technique gives the knife the perfect balance between hardness and elasticity (to avoid brittle blades). The different layers interweave along the lower part of the cutting surface. The upper part has been hammered, and each knife has a unique hammering pattern!
Finally, the handle is made of olive wood, sanded then treated to be more resistant. Olive wood is a noble wood, with a very pleasant fruity scent. Its feel is also appealing, its smooth surface and unique shape fitting perfectly in the hand. The grain is unique on every knife, for even more character.
So choose Wusaki knives, innovative knives combining the best materials to bring together beauty and cutting pleasure!



