Our Advice: Caring For and Using Your Knives!

Not sure how to sharpen your Wusaki knife? We can help with our step-by-step explanations, as well as our video showing you the right technique for perfect use of your Wusaki whetstone. Follow our method to become an expert at stone sharpening, a precision tool that helps you keep a great edge on your knives.

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A good kitchen knife needs proper care. Find all our advice on this page for getting the best use and care out of your Wusaki kitchen knives! We offer a simple, complete guide tailored to both our ranges of knives.

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Discover all of Wusaki’s craftsmanship here, with the team’s explanations of how our knives have evolved, from prototypes to finished products! Find out about the choices that shaped our ranges of kitchen knives!

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Curious? Come discover the birth of the Wusaki project in a few words, along with our values and principles! We would love to get to know you better, and for you to discover our project the way we see it, through the eyes of enthusiasts.

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Wondering how to keep your knives in perfect condition? Discover our expert tips for caring for your knives like a chef and extending their lifespan! Visit our page to learn the best care techniques for your exceptional knives.

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Rust on your kitchen knives isn’t just unsightly — it can also harbor bacteria and make them unhygienic to use. Removing it is therefore essential to keep a clean, safe knife. Discover our foolproof tips for bringing your rusty knives back to life!