{"product_id":"couteau-nakiri-japonais-16cm-nakata-erable-bs2-artisanal-p242","title":"Nakata Erable BS2 Handcrafted Japanese Nakiri Knife 16.5cm","description":"\u003ch2\u003eJapanese cutlery craftsmanship takes the spotlight\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nakata Erable BS2\u003c\/strong\u003e 16.5cm nakiri knife is produced entirely in Japan by the renowned Tadafusa cutlery workshop, based in Sanjo (Niigata), famed for its traditional expertise. The blade is carefully hand-hammered, using methods handed down from blacksmiths of old. The Nakata Erable BS2 range of handcrafted Japanese knives brings together style, tradition and performance.\u003c\/p\u003e\n\u003ch2\u003eA hard, high-performing blade\u003c\/h2\u003e\n\u003cp\u003eMade from Japanese Blue Steel n°2, our \u003cstrong\u003e\u003ca href=\"\/en\/collections\/nakiri-vegetable-knives-c28\"\u003evegetable knife\u003c\/a\u003e\u003c\/strong\u003e has plenty of advantages. This alloy, enriched with carbon (1.2%), is known for its high rigidity (62-63 HRC). This gives its cutting edge long-lasting durability, guaranteeing exceptional cutting performance. Use after use, this knife stays effective, delivering clean, precise cuts. What's more, this steel is easy to sharpen, saving you time despite its rigidity. Finally, it's coated in stainless steel, forming a barrier against corrosion and reducing its fragility.\u003c\/p\u003e\n\u003ch2\u003eMaple wood with a one-of-a-kind grain\u003c\/h2\u003e\n\u003cp\u003eThe Wusaki \u003cstrong\u003eNakata Erable BS2\u003c\/strong\u003e nakiri knife has a handle made of maple wood. This extremely dense species shows greater resistance to stresses such as impact, moisture or wear. Designed for daily use, maple is a reliable wood that will stay with you for the long haul. What's more, its grain also differs on every single knife!\u003c\/p\u003e\n\u003ch2\u003eA knife with meticulous finishing\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a magnificent Nashiji finish, giving each knife a character all its own.\u003c\/p\u003e\n\u003cp\u003eAfter that, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by a professional, at a different but very pronounced angle. This makes cutting even easier.\u003c\/p\u003e\n\u003cp\u003eThe knife is a pleasure to hold, to use and to look at. It will quickly become an asset in your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWe recommend hand-washing it, then drying it with a microfiber cloth to avoid unsightly moisture marks, and storing it somewhere dry. Never let the handle get too wet, even when washing it. It's worth noting that, even with proper care, the area close to the cutting edge will gradually darken to a deep blue shade over time — this poses no risk whatsoever, since the steel is highly reactive.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/nakiri-nakata_ec2a70b4-7410-4b9d-8237-e5159e1dd8c5.png\" alt=\"nakiri nakata\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA great choice for upgrading your cutting equipment\u003c\/h4\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978970530134,"sku":"HLWEDG-CDC-N165SMP","price":149.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/90517.jpg?v=1788871121","url":"https:\/\/www.wusaki.com\/en\/products\/nakata-erable-bs2-handcrafted-japanese-nakiri-knife-16-5cm-p242","provider":"Wusaki","version":"1.0","type":"link"}