{"title":"Nogami BS2 Knives","description":"\u003cp style=\"text-align:justify;\"\u003eDiscover all the \u003cstrong\u003ekitchen knives\u003c\/strong\u003e \u003cstrong\u003efrom the Wusaki Nogami BS2 \u003c\/strong\u003erange on this page.\u003cstrong\u003e \u003c\/strong\u003eThese Japanese knives are made by the renowned Tadafusa cutlery house and come in several models, letting you vary your cuts. You could choose, for example, from a \u003ca href=\"\/en\/collections\/gyuto-chefs-knives-c36\"\u003echef's knife\u003c\/a\u003e, a \u003ca href=\"\/en\/collections\/nakiri-vegetable-knives-c28\"\u003enakiri knife\u003c\/a\u003e, a \u003ca href=\"\/en\/collections\/santoku-knives-c27\"\u003esantoku knife\u003c\/a\u003e...So you can easily vary your recipes.\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003eThe blade of the \u003cstrong\u003eWusaki Nogami BS2 knife\u003c\/strong\u003e is made of Japanese steel, Blue Steel n°2. It's a quality steel with clear advantages. For instance, its carbon content far exceeds the average found in cutlery, letting it reach a hardness of 62\/63 HRC on the Rockwell scale. This very high rating lets the blade hold its edge over the long term, while staying easy to sharpen whenever you need to. A blade with high rigidity can also be sharpened more finely. So you get a razor-sharp edge, making your cuts easier from the very first use.\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003eThis core is then wrapped in a folded layer of stainless steel. It protects the core, since carbon steel is prone to corrosion. This stack of 3 layers has a name: the San Mai process. You'll also notice the knife has a raw finish on the upper part of the blade: it's called Nashiji.\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003eIt's still worth noting that a knife with such a carbon-rich steel needs careful maintenance. It should be hand-washed, and dried after washing to avoid leaving any moisture behind.\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003eEach Nogami BS2 knife features a walnut wood handle. This distinctive species is prized for its resistance to humidity and heat. You can admire the wood grain, which is of course unique on every handle. Its shape feels good in hand and suits every cook. Its stainless steel bolster ties in with the blade.\u003c\/p\u003e\n\u003cp style=\"text-align:justify;\"\u003eSo choose these \u003cstrong\u003eknives\u003c\/strong\u003e, \u003cstrong\u003eWusaki Nogami BS2\u003c\/strong\u003e, with their very traditional design, entirely made in Japan! In doing so, you're choosing good-looking, high-performing knives to accompany you every day.\u003c\/p\u003e","products":[{"product_id":"couteau-de-chef-japonais-21cm-nogami-bs2-artisanal-p108","title":"Nogami BS2 Handcrafted Japanese Chef's Knife 21cm","description":"\u003ch2\u003eRecognized expertise\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/gyuto-chefs-knives-c36\"\u003echef's knife\u003c\/a\u003e 21\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is made by the Tadafusa cutlery workshop in Japan, a country known the world over for its expertise in cutlery and cutting tools. The blade is hand-forged in Sanjo \u003cem\u003e(in Niigata prefecture)\u003c\/em\u003e, using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eA steel with highly advantageous properties\u003c\/h2\u003e\n\u003cp\u003eAt its core, the blade uses Japanese Blue Steel n°2. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC on the Rockwell scale). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eAn ergonomic handle\u003c\/h2\u003e\n\u003cp\u003eThe Wusaki Nogami BS2 chef's knife has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying your time in the kitchen\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become an asset in your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it's entirely normal for the blade's surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/CHEF_0d3e7408-09b8-4061-9aac-9171ab8add38.png\" alt=\"Couteau de chef NOGAMI BS2 WUSAKI\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA real advantage for your cutting\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948051286,"sku":"HLWWUS-SN-01","price":184.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44297.jpg?v=1788871447"},{"product_id":"couteau-sujihiki-japonais-24cm-nogami-bs2-artisanal-p110","title":"Nogami BS2 Handcrafted Japanese Sujihiki Knife 24cm","description":"\u003ch2\u003eExpertise that speaks for itself\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e sujihiki knife 24\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is crafted in Japan by the celebrated Tadafusa cutlery workshop in the town of Sanjo (Niigata prefecture), renowned for centuries of expertise in the field. The blade is hand-forged using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eA steel with no compromises\u003c\/h2\u003e\n\u003cp\u003eIts core is made of Japanese Blue Steel n°2. This alloy is heavily enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eA comfortable handle\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nogami BS2\u003c\/strong\u003e knife comes with a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade. The whole thing is as practical as it is good-looking.\u003c\/p\u003e\n\u003ch2\u003ePerfect for every cook\u003c\/h2\u003e\n\u003cp\u003eThe stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert. A genuine mark of quality.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become an asset in your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it's entirely normal for the blade's surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/SUJIHIKI_e1276105-ee2e-4243-ae81-bc237cfd9a6f.png\" alt=\"Couteau sujihiki NOGAMI BS2 WUSAKI\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA genuine advantage for all your recipes\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948149590,"sku":"HLWWUS-SN-10","price":214.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44318.jpg?v=1788871457"},{"product_id":"couteau-chef-japonais-18cm-nogami-bs2-artisanal-p111","title":"Nogami BS2 Handcrafted Japanese Chef's Knife 18cm","description":"\u003ch2\u003eExpertise beyond question\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/gyuto-chefs-knives-c36\"\u003echef's knife\u003c\/a\u003e 18\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is made in Japan by the well-known Tadafusa cutlery workshop, based in Sanjo, a town in Niigata prefecture recognized for centuries of expertise in the field. The blade is hand-forged using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteel that delivers\u003c\/h2\u003e\n\u003cp\u003eAt its heart, the blade uses Japanese Blue Steel n°2. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC on the Rockwell scale). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eA handle that's both pleasant and durable\u003c\/h2\u003e\n\u003cp\u003eThe Wusaki Nogami BS2 knife has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying your time in the kitchen\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become your go-to ally in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it’s entirely normal for the blade’s surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/CHEF_2018_e4c607c3-b932-46cb-947c-ff990cfd2d36.png\" alt=\"Couteau de chef 18cm Nogami BS2\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA genuine advantage for better efficiency\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948182358,"sku":"HLWWUS-SN-02","price":169.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44299.jpg?v=1788871449"},{"product_id":"couteau-santoku-japonais-17cm-nogami-bs2-artisanal-p112","title":"Nogami BS2 Handcrafted Japanese Santoku Knife 17cm","description":"\u003ch2\u003eRenowned craftsmanship\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/santoku-knives-c27\"\u003esantoku knife\u003c\/a\u003e 17\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is made in Japan by the well-known Tadafusa cutlery workshop, based in Sanjo, a town in Niigata prefecture recognized for centuries of expertise in the field. The blade is hand-forged using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteel worth talking about\u003c\/h2\u003e\n\u003cp\u003eAt its heart, the blade uses Japanese Blue Steel n°2. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC on the Rockwell scale). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eA handle that's both pleasant and durable\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nogami BS2 knife\u003c\/strong\u003e has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying every cut\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become your go-to ally in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it’s entirely normal for the blade’s surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/SANTOKU_091a81e6-bbf9-45ba-8986-95f25d60ea1a.png\" alt=\"Couteau santoku 17cm Nogami BS2\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA genuine advantage for better efficiency\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948215126,"sku":"HLWWUS-SN-03","price":159.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44306.jpg?v=1788871450"},{"product_id":"couteau-nakiri-japonais-15cm-nogami-bs2-artisanal-p113","title":"Nogami BS2 Handcrafted Japanese Nakiri Knife 15cm","description":"\u003ch2\u003eTime-honored craftsmanship\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/nakiri-vegetable-knives-c28\"\u003eNakiri knife\u003c\/a\u003e 15\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is designed in Japan by the well-known Tadafusa cutlery workshop, based in Sanjo, a town in Niigata prefecture recognized for centuries of blacksmithing know-how. The blade is hand-forged using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eQuality steel\u003c\/h2\u003e\n\u003cp\u003eAt its heart, the blade uses Japanese Blue Steel n°2. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC on the Rockwell scale). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eA handle that feels great in hand\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nogami BS2\u003c\/strong\u003e knife has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It’s finished off with a square stainless steel bolster that connects it to the blade.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying every cut\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become your go-to ally in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it’s entirely normal for the blade’s surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/NAKIRI_6474d5b1-74c2-4e73-b906-3eccf4c228b9.png\" alt=\"Couteau Nakiri 15cm Nogami BS2\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eReliable performance, every day\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948313430,"sku":"HLWWUS-SN-04","price":159.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44307.jpg?v=1788871452"},{"product_id":"couteau-universel-japonais-125mm-nogami-bs2-artisanal-p114","title":"Nogami BS2 Handcrafted Japanese Utility Knife 12.5cm","description":"\u003ch2\u003eCraftsmanship without equal\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/petty-utility-knives-c38\"\u003eutility knife\u003c\/a\u003e 12.5\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is made in the Land of the Rising Sun, by the well-known Tadafusa cutlery workshop, based in Sanjo, a town in Niigata prefecture recognized for centuries of expertise in the field. The blade is entirely hand-forged using techniques drawn from the traditional methods of blacksmiths of old. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eQuality steel\u003c\/h2\u003e\n\u003cp\u003eAt its heart, the blade uses Japanese Blue Steel n°2. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC on the Rockwell scale). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen, saving you time despite its rigidity. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eAn authentic handle\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nogami BS2 knife\u003c\/strong\u003e has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade. The whole knife feels great in the hand.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying your time in the kitchen\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind.\u003c\/p\u003e\n\u003cp\u003eTo guarantee a sharp, precise cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become your go-to ally in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it’s entirely normal for the blade’s surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/UNIVERSEL_8711887c-b100-4a66-ad96-d5e90e5debe5.png\" alt=\"Couteau universel 12.5cm Nogami BS2\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eReliable performance, every day\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948346198,"sku":"HLWWUS-SN-05","price":139.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44310.jpg?v=1788871453"},{"product_id":"couteau-office-japonais-9cm-nogami-bs2-artisanal-p119","title":"Nogami BS2 Handcrafted Japanese Paring Knife 9cm","description":"\u003ch2\u003eCraftsmanship without equal\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki \u003ca href=\"\/en\/collections\/nogami-bs2-knives-c24\"\u003eNogami BS2\u003c\/a\u003e \u003ca href=\"\/en\/collections\/shotoh-paring-knives-c39\"\u003eparing knife\u003c\/a\u003e 9\u003c\/strong\u003e\u003cstrong\u003ecm\u003c\/strong\u003e is made in Japan by the well-known Tadafusa cutlery workshop, based in Sanjo, a town in Niigata prefecture recognized for centuries of expertise in the field. The blade is entirely hand-forged using traditional manufacturing techniques. You can trust that this knife lives up to the standard, ready to serve you day after day.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eSteel that delivers on every promise\u003c\/h2\u003e\n\u003cp\u003eAt its heart, the blade uses \u003cstrong\u003eJapanese Blue Steel n°2\u003c\/strong\u003e. This alloy is enriched with carbon (1.2%), which makes it extremely rigid (62-63 HRC). As a result, its edge retention is outstanding. Use after use, the knife stays effective and delivers clean, precise cuts. This steel is also easy to sharpen despite its rigidity, saving you time. It is then wrapped in stainless steel, which forms a barrier against corrosion and makes it less brittle in use.\u003c\/p\u003e\n\u003ch2\u003eAn authentic, pleasant handle\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki Nogami BS2 knife\u003c\/strong\u003e has a handle made of walnut wood. It holds up well against moisture and heat. Its ergonomic shape suits right- and left-handed cooks alike. It's finished off with a square stainless steel bolster that connects it to the blade. The whole knife feels great in the hand.\u003c\/p\u003e\n\u003ch2\u003ePerfect for enjoying every cut\u003c\/h2\u003e\n\u003cp\u003eThe outer stainless steel layer has a beautiful raw-looking Nashiji finish, making every knife one of a kind!\u003c\/p\u003e\n\u003cp\u003eTo guarantee an even sharper cut, the blade is sharpened on a \u003ca href=\"\/en\/collections\/whetstones-c15\"\u003ewater stone\u003c\/a\u003e by an expert.\u003c\/p\u003e\n\u003cp\u003eThis knife feels great in the hand, in use, and to look at. It will quickly become your go-to ally in the kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWash by hand, then dry it \u003cem\u003ewith a microfiber-type cloth to stop unsightly moisture marks from appearing, then store it somewhere dry\u003c\/em\u003e. \u003cem\u003eNever let the handle get too wet, even when washing it.\u003c\/em\u003e Note that it’s entirely normal for the blade’s surface close to the edge to gradually darken toward deep blue, even with proper care of the knife. This is not a safety concern in any way. The steel is highly reactive.\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/OFFICE_b86dd0ae-62cc-41e7-92cb-7ab34bb8c88f.png\" alt=\"Couteau d'office Nogami\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA knife of choice\u003c\/h4\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"WUSAKI","offers":[{"title":"Default Title","offer_id":51978948575574,"sku":"HLWWUS-SN-06","price":134.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/44312.jpg?v=1788871455"},{"product_id":"gravure-personnalisee-wusaki-p117","title":"Custom Wusaki Engraving","description":"\u003cp style=\"text-align:left;\"\u003e\u003cstrong\u003eSteps to complete for engraving: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e1. In the fields below, enter the text to engrave, the typeface you want, and the name of the product to be engraved.\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e2. Add one engraving to your cart for each knife to be engraved, each with its own text. For example, to engrave the 5 knives in a case, add 5 engravings.\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e3. Once your purchases are complete, make sure to add the knife\/knives to be engraved to your cart, then proceed to payment for your order. \u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003eTurnaround time: preparing and engraving your knife blade takes around 10 business days, in addition to the stated delivery time. Please also note that if the knife to be engraved is not marked \"In stock\", this additional restocking time must be included for that \"out of stock\" item.\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e\u003cstrong\u003e\u003cem\u003ePlease note: no refund or exchange can be made on an engraved knife. If the engraved knife is part of a pack or a case, that set cannot be exchanged or refunded either.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003eHere are the different fonts we offer:\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/polices-gravures-min_6e7f47d1-820c-497b-b930-353fcc54a6d7.jpg\" alt=\"Polices gravures Wusaki\" width=\"500\" height=\"222\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003e\u003cstrong\u003eIt is not possible to engrave special characters, Japanese characters, or any other fonts.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align:left;\"\u003eFor any questions or specific requests (engraving on another part of the knife, a drawing, a symbol, font size, special placement...), please send them to the following address \u003cstrong\u003e\u003cem\u003ebefore placing your order\u003c\/em\u003e\u003c\/strong\u003e: hello@wusaki.com\u003c\/p\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978949722454,"sku":"BUR-GRAVDIAM","price":12.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/42061.jpg?v=1788876696"},{"product_id":"bloc-vide-aimante-pour-9-couteaux-de-cuisine-p132","title":"Empty Magnetic Knife Block for 9 Kitchen Knives","description":"\u003ch2\u003eA top-of-the-range block\u003c\/h2\u003e\n\u003cp\u003eThe Wusaki block is made by the renowned Italian company Artelegno, experts in woodworking. It's crafted from solid beech wood, a species prized in the kitchen for its longevity and its good looks. The light tones and grain are unique to every block. It will stay with you for years to come.\u003c\/p\u003e\n\u003ch2\u003eA hugely convenient system\u003c\/h2\u003e\n\u003cp\u003eThis \u003cstrong\u003eWusaki block\u003c\/strong\u003e is magnetic, a very practical system for storing your knives. Simply place them against the surface of the wood and let the magnets do the work of holding your knives in place. It's quick and secure, and it lets you show off your finest Wusaki blades instead of hiding them away inside the wood. The magnets are strong enough to hold the largest models, such as a \u003ca href=\"\/en\/collections\/gyuto-chefs-knives-c36\"\u003echef's knife\u003c\/a\u003e, a carving knife or a \u003ca href=\"\/en\/collections\/nakiri-vegetable-knives-c28\"\u003enakiri\u003c\/a\u003e. To use them, just grip the handle of the knife you want, turn it, and lift the knife out. So there's no need to slot them into notches, which can sometimes cost you time and convenience (since the knife has to match the notch size exactly, whereas the magnetic surface gives you far more freedom).\u003c\/p\u003e\n\u003ch2\u003eRoom for up to 9 kitchen knives\u003c\/h2\u003e\n\u003cp\u003eThis block lets you store 9 kitchen knives, covering a large part of your cutting equipment. It has 4 panels of different sizes, each able to hold a different range of blade lengths, from the largest to the smallest. On the biggest panel (2 magnets), you can fit blades up to 28cm. On the second panel (2 magnets), blades up to 24cm. On the third panel (2 magnets), blades up to 22cm. And on the last panel (3 magnets), blades up to 20cm. So you'll have plenty of room to work with.\u003c\/p\u003e\n\u003ch2\u003eA breathtaking design\u003c\/h2\u003e\n\u003cp\u003eThis block looks like no other. The pairing of the wood, with its authentic character, and the shape, which is thoroughly modern, gives it a timeless quality that fits any kitchen. It adds real character to your countertop!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDo not place it near a heat source. Do not rest dirty or damp knives on it. If it needs cleaning, you can wipe the surface with a damp cloth and then dry it.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/MONTAGE_eb8c96e7-c7c9-4d03-9b0b-203de63d66ff.png\" alt=\"Bloc cuisine Wusaki\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4 style=\"text-align:center;\"\u003eA stylish solution for storing your knives\u003c\/h4\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978950115670,"sku":"HLWWUSART-201110","price":79.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/53880.jpg?v=1788871487"},{"product_id":"etui-universel-lin-lame-10cm-p180","title":"Universal Linen Blade Guard for Blades up to 10cm","description":"\u003ch2\u003ePracticality delivered\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki universal kitchen \u003ca href=\"\/en\/collections\/blade-guards-c55\"\u003eknife sheath\u003c\/a\u003e\u003c\/strong\u003e is made from thick linen. It's a sturdy material, ideal for offering the best possible protection. Even so, the sheath stays thin and light for greater comfort of use. What's more, you can use it with kitchen knives of any brand.\u003c\/p\u003e\n\u003ch2\u003eProtect your knives with ease\u003c\/h2\u003e\n\u003cp\u003eThis blade guard fully protects the blade from any outside knocks. It lets you store the knife safely in a case, a roll or a drawer without it getting damaged by other knives nearby! Your fingers are also kept safe when you pick it up.\u003c\/p\u003e\n\u003ch2\u003eFor blades measuring 10 x 2.5 cm\u003c\/h2\u003e\n\u003cp\u003eThe size of this blade guard lets you fit blades up to 10cm long and 2.5cm wide. It's therefore ideal for a \u003ca href=\"\/en\/collections\/all-wusaki-knives-c25\" target=\"_blank\"\u003eparing knife\u003c\/a\u003e or a \u003ca href=\"\/en\/collections\/damascus-10cr-knives-c12\" target=\"_blank\"\u003ebird's beak knife\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eA design signed Wusaki\u003c\/h2\u003e\n\u003cp\u003eThis attractive sheath in natural beige comes with a small red dot embroidered on the front as a nod to the brand. As well as being practical, you get to store your blades in a good-looking sheath.\u003c\/p\u003e\n\u003cp\u003eDimensions: 13 x 3.5 cm\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/KC13_20SIZE_8a29c02b-02be-4970-b2dd-47d34550da17.png\" alt=\"Protège-lame universel 10cm\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4\u003eEffective protection for your knife blades\u003c\/h4\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978956341590,"sku":"HLWWUS-KC13","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/93298.jpg?v=1788871351"},{"product_id":"etui-universel-lin-lame-13cm-p181","title":"Universal Linen Blade Guard for Blades up to 13cm","description":"\u003ch2\u003eA highly practical accessory\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki universal kitchen \u003ca href=\"\/en\/collections\/blade-guards-c55\"\u003eknife sheath\u003c\/a\u003e\u003c\/strong\u003e is made from thick linen, a fabric known for its strength. Its substantial thickness gives perfect protection while keeping the sheath thin and light, so it takes up very little room once stored in a case, for example. It works with knives of any brand.\u003c\/p\u003e\n\u003ch2\u003eGuaranteed protection for your knives\u003c\/h2\u003e\n\u003cp\u003eThanks to this blade guard, both your equipment and you stay protected. You won't risk hurting yourself when quickly grabbing your knife! As for the blade, it's fully covered and therefore fully protected from any outside knocks. You'll then be able to store your knife safely in a case, a roll or a drawer.\u003c\/p\u003e\n\u003ch2\u003eFor blades measuring 13 x 4 cm\u003c\/h2\u003e\n\u003cp\u003eThe size of this blade guard lets you fit blades up to 13cm long and 4cm wide. It's therefore ideal for a \u003ca href=\"\/en\/products\/nogami-bs2-handcrafted-japanese-utility-knife-12-5cm-p114\" target=\"_blank\"\u003eutility knife\u003c\/a\u003e or a \u003ca href=\"\/en\/collections\/all-wusaki-knives-c25\" target=\"_blank\"\u003eparing knife\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eAn authentic style\u003c\/h2\u003e\n\u003cp\u003eThe linen has a lovely natural beige color, with a small red dot embroidered on the front of the sheath. Choose the practicality of this blade guard, which doesn't skimp on style either.\u003c\/p\u003e\n\u003cp\u003eDimensions: 16 x 5 cm\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/KC16_20SIZE_b66be3e8-c4aa-4ec6-9702-a61fbf7c76ea.png\" alt=\"Protège-lame universel 13cm\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4\u003eProtection and safety\u003c\/h4\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978956505430,"sku":"HLWWUS-KC16","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/93340.jpg?v=1788871352"},{"product_id":"etui-universel-lin-lame-16cm-p182","title":"Universal Linen Blade Guard for Blades up to 16cm","description":"\u003ch2\u003eA universal sheath\u003c\/h2\u003e\n\u003cp\u003eMade from thick linen, this \u003cstrong\u003eWusaki universal kitchen \u003ca href=\"\/en\/collections\/blade-guards-c55\"\u003eknife sheath\u003c\/a\u003e\u003c\/strong\u003e gives your knives effective, optimal protection. Linen is known for being a strong, durable fabric! Despite its thickness, the sheath still stays thin and light. It's universal protection: it works with knives of any brand.\u003c\/p\u003e\n\u003ch2\u003ePerfectly protected knives\u003c\/h2\u003e\n\u003cp\u003eWith this blade guard, blades are fully protected from any outside knocks. Your fingers also stay safe when you grab your tools. This means you can store your knives in a case or a drawer with no risk to yourself and no risk of them getting damaged by other utensils.\u003c\/p\u003e\n\u003ch2\u003eFor blades measuring 16 x 5 cm\u003c\/h2\u003e\n\u003cp\u003eThe size of this blade guard lets you fit blades up to 16cm long and 5cm wide. It's therefore ideal for a \u003ca href=\"\/en\/collections\/all-wusaki-knives-c25\" target=\"_blank\"\u003eboning knife\u003c\/a\u003e or a \u003ca href=\"\/en\/products\/yuzo-bs2-handcrafted-japanese-chefs-knife-12cm-p165\" target=\"_blank\"\u003esmall chef's knife\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eA Wusaki signature\u003c\/h2\u003e\n\u003cp\u003eThe small embroidered red dot nods to the brand and adds authenticity to this sheath. It comes in a lovely natural beige: as well as being practical, it has an appealing design.\u003c\/p\u003e\n\u003cp\u003eDimensions: 19 x 6 cm\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/KC19_20SIZE_fc505c42-3077-4c73-ba2c-021b39e172fd.png\" alt=\"Protège-lame universel 16cm\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4\u003eProtect all your kitchen equipment\u003c\/h4\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978956767574,"sku":"HLWWUS-KC19","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/93500.jpg?v=1788871354"},{"product_id":"etui-universel-lin-lame-25cm-p185","title":"Universal Linen Blade Guard for Blades up to 25cm","description":"\u003ch2\u003eThe accessory designed to be practical\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eWusaki universal kitchen \u003ca href=\"\/en\/collections\/blade-guards-c55\"\u003eknife sheath\u003c\/a\u003e\u003c\/strong\u003e is made from thick linen: a sturdy fabric that gives optimal protection. The sheath still stays thin and light, so it takes up very little room in a case, for example. What's more, it can be used with kitchen knives of any brand.\u003c\/p\u003e\n\u003ch2\u003eEffectively protect your knives\u003c\/h2\u003e\n\u003cp\u003eThe blade slides all the way inside the blade guard to protect it from any outside knocks. This lets you store the knife safely in a case, a roll or a drawer. The thick linen fabric prevents any contact that could damage the knife's edge. What's more, there's no risk of the blade piercing through the sheath: your fingers stay safe!\u003c\/p\u003e\n\u003ch2\u003eFor blades measuring 25 x 4 cm\u003c\/h2\u003e\n\u003cp\u003eThe size of this blade guard lets you fit blades up to 25cm long and 4cm wide. It's therefore ideal for a \u003ca href=\"\/en\/products\/migaki-g3-handcrafted-japanese-sujihiki-knife-24cm-p176\" target=\"_blank\"\u003esujihiki knife\u003c\/a\u003e or a \u003ca href=\"\/en\/collections\/all-wusaki-knives-c25\" target=\"_blank\"\u003ebread knife\u003c\/a\u003e. \u003c\/p\u003e\n\u003ch2\u003eAn authentic style, signed Wusaki\u003c\/h2\u003e\n\u003cp\u003eThis sheath comes in a really lovely natural beige with a small red dot embroidered on the front, a nod to the brand. As well as being practical, you get to store your blades in a good-looking sheath.\u003c\/p\u003e\n\u003cp\u003eDimensions: 28 x 5 cm\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/KC28_20SIZE_ab33d1a1-b4aa-4664-9593-10bab5920178.png\" alt=\"Protège-lame universel 25cm\" width=\"100%\"\u003e\u003c\/p\u003e\n\u003ch4\u003ePractical and functional\u003c\/h4\u003e","brand":"Couteaux du Chef","offers":[{"title":"Default Title","offer_id":51978960240982,"sku":"HLWWUS-KC28","price":10.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/files\/93655.jpg?v=1788871355"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/1141\/1030\/collections\/couteaux-nogami-bs2.jpg?v=1765967032","url":"https:\/\/www.wusaki.com\/en\/collections\/nogami-bs2-knives-c24.oembed","provider":"Wusaki","version":"1.0","type":"link"}